SALADS & PIZZAS
Best in Town
Menu
SALADS
Balsamic Vinaigrette $16 • With Roquefort $20
Parmesan Croûtons - Appetizer 19 Entrée $26
Entrée with Rosemary-Grilled Chicken Breast or Blackened Salmon $34
Entrée with Chili-Rubbed Shrimp $36
Candied Walnuts & Basil - Triple Orange Vinaigrette - Appetizer
Toasted Walnuts, Gorgonzola & Truffle Vinaigrette - 6 oz. Appetizer 24 - 10 oz. Entrée
10 oz. Flat Iron Steak - Green Papaya, Cucumbers, Carrots,
Sweet Red Pepper & Peanuts - Thai Herbs - Nam Pla Vinaigrette - Entrée 42
Black-Eyed Peas, Toasted Pecans & Buttermilk Dressing - Entrée
Pear Tomatoes, Hard-Cooked Egg, Avocado & Roquefort - Balsamic Vinaigrette - Entrée
Chilled Jumbo Prawns, Avocado, Hard-Boiled Egg
Black Olives, Pear Tomatoes & Chives - Creamy Louis Dressing - Entrée
PIZZAS
Arugula, Oregano & Melted Provolone
Sausage, Pepperoni & Bacon with Mozzarella,
Sweet Peppers, Onions, Black Olives & Marinara
Marinara, Parmesan, Oregano & Chili Flake
Marinara, Arugula, Onion & Green Bell Peppers
Sweet Red Onion, Cilantro, Corn & Jack Cheese
Cherry Tomato & Radish Sprout Salad - Red Onion - Micro Herbs
Mozzarella, Marinara & Green Peppers
Crushed Tomato - Basil
Jack Cheese, Roasted Corn, Red Peppers and Cilantro
Garlic, Extra Virgin Olive Oil & Basil


